by Johann Briand | Gluten free, Nutrition, Raw food, Recipes, Vegan, Vegetarian
There is something I often advise when it is about changing habits in food: don’t try to replace what you knew so far. Add new ingredients, combine what you know with new tastes and improvise… new names! Better a new name that everyone has to discover in...
by Johann Briand | Gluten free, Nutrition, Raw food, Recipes, Vegan, Vegetarian
It often happens that I give this recipe as the ultimate answer to “How do you manage to make sweets (for kids or not) without sugar?”. And if there are dates and carob powder around, it takes around 10 to 15 minutes for a demonstration on-the-spot! On top...
by Johann Briand | Gluten free, Nutrition, Raw food, Recipes, Vegan, Vegetarian
The only reason why we speak about strawberries right now is that the whole market place smells like strawberry today 🙂 We are in the full season and half of the market is fulled with strawberries and cherries! 😛 And if you wait for a few more weeks, you’ll soon...
by Johann Briand | Gluten free, Nutrition, Raw food, Recipes, Vegan, Vegetarian
We have few opportunities to taste raw pumpkin salad (or marrow or squash etc), and it’s the season so here is a very simple recipe. Pumpkins appearing at halloween season, when I start to miss the big juicy summer fruits, here is a salad that permits to mix...
by Johann Briand | Gluten free, Nutrition, Raw food, Recipes, Vegan, Vegetarian
Here is a delicious recipe for sweets, easy and quick to prepare. Without sugar, without gluten, raw vegan and calorie-rich. Very practical also as it permits me to carry out a few mouthful of condensed energy for the day! Time to prepare ingredients : 5 to 10 minutes...
by Johann Briand | Gluten free, Recipes, Vegan, Vegetarian
I gave this name to the recipe because I tasted for the first time a thick, exquisite, exceptional hot chocolate in Venezia… and here is my own version of the recipe 😛 As I usually don’t use cow milk, this is a vegan version. INGREDIENTS for 2 persons...
